Jessica’s Spinach and Cottage Cheese

1 container cottage cheese 24 oz. 

1 bag frozen chopped spinach 12 oz
2 c shredded cheddar cheese

Place all ingredients in a pan. Heat until bubbling and spinach is not a frozen clump. Stir occasionally. 

Fried Cucumbers

 

Modified from

https://www.coffeeandchampagne.com/recipes/pan-fried-english-cucumbers