Tuesday, May 1, 2012
Smores Bars
2/3 c lt corn syrup
2 Tbsp butter/margarine
12 oz chocolate chips
1 tsp vanilla
8 c Golden Graham cereal
3 c mini marshmallows
Heat syrup, butter & choc. chips to boiling - stirring constantly. Remove from heat. Stir in vanilla. Place cereal in large bowl and pour chocolate mix on top. Stir gently to coat. Fold in marshmallows one cup at a time. Place in greased 9x13 pan. Let stand 1 hour until firm.
Optional: for a 9x9 size instead:
1/3 c corn syrup, 1 Tbsp butter, 1 c chocolate chips, 1/2 tsp vanilla, 4 c cereal and 1 1/2 c marshmallows.
2 Tbsp butter/margarine
12 oz chocolate chips
1 tsp vanilla
8 c Golden Graham cereal
3 c mini marshmallows
Heat syrup, butter & choc. chips to boiling - stirring constantly. Remove from heat. Stir in vanilla. Place cereal in large bowl and pour chocolate mix on top. Stir gently to coat. Fold in marshmallows one cup at a time. Place in greased 9x13 pan. Let stand 1 hour until firm.
Optional: for a 9x9 size instead:
1/3 c corn syrup, 1 Tbsp butter, 1 c chocolate chips, 1/2 tsp vanilla, 4 c cereal and 1 1/2 c marshmallows.
Subscribe to:
Comments (Atom)