1 egg, beaten
2 Tbsp margarine
1/4 c honey
2 3/4 c bread flour
1 c whole wheat flour
3/4 tsp salt
1 1/4 tsp quick yeast
Place ingredients into the bread machine. Select dough cycle.
Let rise overnight. Roll out 3/4 inches thick. Cut out rolls with a 3 or 4 inch wide jar mouth. Place on lightly greased cookie sheet. Cover. Let rise until doubled - about 1 hour. Bake at 350 for 10 to 15 minutes.
Optional: when finished baking, brush with 2 Tbsp melted margarine
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