Tuesday, September 24, 2013

Ruth's Honey Whole Wheat Bread Recipe

1 1/8 c warm water (110°)
3 Tbsp honey
1/3 tsp salt
1 1/2 c whole wheat flour
1 1/2 c bread flour
2 Tbsp oil
1 1/2 tsp dry yeast

Place into bread maker and bake on light setting.

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